Barrel 1
Barrel 18506
This lightly peated single malt was found hiding away after 5 years in a cask that held peated malt on two occasions before holding golden promise Single Malt. Playing with light heather and sweet peach, we doubled down and clobbered it with an additional 2 months in a Peach Brandy Cask. The nose will lull you into dreams of peach cobbler and spice, the pallet flips the script, revealing the peaty origin story to the sweet malted barley.
Barrel 2
Barrel 30687
American Single malt, aged 4 years 344 days. Spending the first four years in ex-Oloroso Sherry and then transferred into a used KY bourbon barrel for 6 months. After discovering this diamond in the rickhouse, we took it up one more level by finishing it for 3 more months in an ex-Pineapple Brandy Cask.
This cherry-pineapple dump cake on the nose, transforms into sweet heat on the pallet.
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About Us
Barrel Tramp's founder, Travis Price, has translated his experience as a classically trained chef in Mammoth Lakes, CA, to food truck owner, and finally to distiller and blender. After years as a distiller, Travis started traveling to distilleries and finding unique barrels that needed to be shared. Utilizing his experience in the kitchen
Barrel Tramp's founder, Travis Price, has translated his experience as a classically trained chef in Mammoth Lakes, CA, to food truck owner, and finally to distiller and blender. After years as a distiller, Travis started traveling to distilleries and finding unique barrels that needed to be shared. Utilizing his experience in the kitchen, Travis has come up with a fresh take on hunting down unique barrels and distinctly finishing them for the explorers of unique spirit.